Friday, July 21, 2006

Mmmmm, I made these with the recipe from Vegan with a Vengeance for Raspberry Blackout Cake with Ganche-y frosting. Someone tell me why I made these now that I have gone on a "diet" and there are no kids here to eat them. Good thing I halved the recipe!


Blogger Vicki said...

beautiful muffin! in fact all the food here looks supreme -- especially the coconut lemon cake. whata knock out combo.

7:59 PM  
Blogger KleoPatra said...

Wow, does that look good! HELLO!!! So why'd'ja make it? Because life is unpredictable and we have to enjoy it. Sometimes that means in sweet, sweet ways...

10:25 PM  
Blogger Melissa said...

Because that's how diets work! But if you're doing well, you can treat yourself occasionnally! I had a little piece of brownie yesterday and then brought the rest to work, where other people gobbled the calories up instead of me ;)

9:29 AM  
Blogger funwithyourfood said...

I like the fresh raspberry on top.

great presentation


7:21 PM  
Blogger Harmonia said...

Thanks for the comforting words on my blog...unfortunatly I had more bad news to post today.

This lovely delight looks grand! Yummy!

5:39 AM  
Blogger SDGvegan said...

Thanks for the compliments. I am actually proud of myself, I didn't devour them all in one day. It took several. Plus, they were so good my boyfriend ate several too.

11:22 AM  

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